Culinary Showcase presented by 630 KHOW

FRIDAY
Noon             Steve’s Snappin’ Dogs Hot Dog Eating Contest
1:15 p.m.      David Spurlock - The Broker Restaurant
2:30 p.m.      Cupcake Tasting - Taste-off and Samples, featuring The Bagel Bakery & Cupcake Shoppe, Capital Tea, C’est Chic Cupcakes, Dolce Delizia, Happy Cakes, Hi*Rise Breads, The Shoppe, Sugar Bakeshop, and Yum Yums Delights
3:30 p.m.      Eric Kolk - Maggiano’s Little Italy
4:30 p.m.      Donny Havice - Ling and Louie’s
5:30 p.m.      Streeter McClure - “The Single Man’s Guide to Cooking with Beer”
6:30 p.m.      Ready, Set, Cook!

SATURDAY
11:15 a.m.    Jonathan Hack - Cork House Wine Restaurant
Noon             Mike and Janet Johnston - Savory Spice Shop
1:15 p.m.      Dreyer’s Ice Cream Eating Contest
2:30 p.m.      Matt Selby - Vesta Dipping Grill and Steuben’s
3:30 p.m.      Hosea Rosenberg - “Top Chef” Season Five Winner
4:30 p.m.      Keegan Gerhard - Food Network and D Bar Desserts
5:30 p.m.      Jason Mayle - Plato’s Restaurant at Aspen Meadows Resort
6:30 p.m.      Ready, Set, Cook!

SUNDAY
11:15 a.m.    Maxwell Mackissock - Squeaky Bean
Noon             Sergio Romero – Argyll
1:15 p.m.      Dreyer’s Ice Cream Eating Contest
2:30 p.m.      Troy Guard and Mackenzie Roberts - Tag Restaurant
3:30 p.m.      Justin Cucci - Root Down
4:30 p.m.      Keegan Gerhard - Food Network and D Bar Desserts
5:30 p.m.      Duane Walker - Lola Coastal Mexican Cuisine
6:30 p.m.      Ready, Set, Cook!

MONDAY
11:15 a.m.    Lindsay Hancock - Johnson & Wales University Graduate and Award Winner
Noon             Lance Barto - Strings
1:15 p.m.      Dreyer’s Ice Cream Eating Contest Finals
2:30 p.m.      Michel Wahaltere - miniBAR
3:30 p.m.      Tyler Wiard - Elway's Cherry Creek
4:30 p.m.      Ready, Set, Cook!